Impress dinner guests

Impress dinner guests

January 02, 2020 Report

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Farmers market organic canned pumpkin is perfect for making pumpkin pies. It's smooth, creamy, flavourful and full of fibre! Try this pie at your next dinner party, you'll guests will thank you!

Vegan Pumpkin Pie

Add 1 cup of coconut milk, 1 can of Farmers market organic pumpkin purée, 1/2 of maple syrup, 2 tsp of pumpkin spice, 1 tablespoon of cornstarch to a blender and mix until smooth, pour into your favourite pie crust and bake at 350° for 1 hour. Let it cool for 20-30 min and refrigerate over night before serving. 

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